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Traditional
Cobb Salad
Grilled chicken breast, romaine, apple wood smoked bacon, avocado,
hard boiled egg, tomatoes, blue cheese, creamy Dijon mustard dressing
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15 |
Grilled Chicken
Croissant Sandwich
Pimiento pesto, smoked mozzarella,
romaine, garlic fries |
11 |
Maine Lobster
Roll
New England style split top roll , sea salt-black pepper chips |
19 |
Jumbo Lump
Crab Cake
Fish house rice, asparagus, lobster beurre blanc |
17 |
Filet Mignon
Skewer
Chianti demi-glace, garlic fries, mixed field greens |
16 |
Fruits
De Mer New England Style
A combination of fresh fish and shellfish, apple wood smoked bacon,
red bliss potatoes, fumet-cream sauce
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18 |
Spinach Risotto
Artichokes, pimientos, smoked mozzarella |
15 |
Business
Persons Lunch
Creed's quick bite sandwich and a choice of: lobster bisque, soup
du jour, mixed field greens or our traditional Caesar salad. |
11 |
Creed’s
Black Angus Sirloin Burger
Served with garlic fries, lettuce, tomato, onion, pickle with your
choice of:
white cheddar or Swiss
Mushrooms, maytag bleu cheese, caramelized onions or apple wood smoked
bacon for an additional dollar each |
11 |
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Executive Chef John
Talbot – Chef de Cuisine William Carr
As a courtesy to our customer's please use Cellular Phone only in
the bar area.
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