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CREED'S PRIVATE PARTIES
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To make
reservations for any of these catering packages please download
our contract.
After completing the contract please fax it to: 610-265-2733. Thank you.
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$25
LUNCH PACKAGE
FIRST
COURSE
French Onion Soup
Mixed Field Greens
Caesar Salad
ENTREES
Grilled King Salmon
fish house rice, vegetable du jour, caramelized garlic-tomato coulis
Filet Mignon Skewer
garlic fries, side mixed field greens, Chianti demi-glace
Cobb
Salad
grilled chicken breast, romaine, apple wood smoked bacon, avocado,
hard boiled egg, tomatoes, blue cheese, creamy Dijon mustard dressing
Mediterranean
Risotto
Olives, fine herbes, fresh tomatoes, roasted peppers, Pecorino Toscano
cheese
DESSERT
Carrot Bundt Cake
Chevre Cheesecake
Coffee/Tea
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$31.00
LUNCH PACKAGE
FIRST
COURSE
Lobster Bisque
Mixed Field Greens
Traditional Caesar Salad
ENTREES
Grilled King Salmon
fish house rice, vegetable du jour, chipotle-tomato coulis
Filet
Mignon Skewer
garlic fries, side mixed field greens, Chianti demi-glace
Cobb
Salad
grilled chicken breast, romaine, apple wood smoked bacon, avocado,
hard boiled egg, tomatoes, blue cheese, creamy Dijon mustard dressing
Jumbo
Lump Crabcake
fish house rice, asparagus, chipotle-tomato coulis
DESSERT
Chocolate Torte
Green Tea Crème Brulee
Coffee/Tea
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$40.00
REHEARSAL DINNER PACKAGE
(Available
Friday Evenings Only)
Hors D'oeuvres
Cheese and Fresh Vegetables, Bruschetta
FIRST
COURSE
French
Onion Soup
Crostini, Gruyere cheese
Mixed
Field Greens
English cucumbers, chevre cheese, julienne of daikon and carrots,
apple cider vinaigrette
Traditional
Caesar Salad
Cracked black pepper croutons, locatelli cheese
ENTREES
Thyme
Marinated Chicken
Chianti demi-glace, sour cream Idaho mashed potatoes, haricot verts
Grilled
Mahi Mahi
Chimichurri, fish house rice, vegetable du jour
Filet
Mignon Skewer
Chianti demi-glace, sour cream Idaho mashed potatoes, haricot verts
DESSERT
Chevre
cheesecake
Carrot bundt cake
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$58.00
DINNER PACKAGE
Hors
D'oeuvres
Cheese, Fresh Vegetables, Bruschetta, Mini Crab Cakes
FIRST
COURSE
French Onion Soup
Mixed Field Greens or
Traditional Caesar Salad
ENTREES
Petit Filet Mignon
sour cream mashed potatoes, garlic buttered haricot verts, sauce
béarnaise
Mustard
Herb Crusted Rack of Lamb
sour cream mashed potatoes,
garlic buttered haricot verts, Chianti demi-glace
Jumbo
Lump Crab Cakes
fish house rice, asparagus, chipotle-tomato coulis
Grilled
Yellow Fin Tuna
fish house rice, vegetable du jour, ponzu
DESSERT
Chocolate Torte
Hazelnut Praline Cheesecake
Coffee/Tea
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$68.00
DINNER PACKAGE
Hors
D'oeuvres
Cheese, Fresh Vegetables, Bruschetta, Baby Lamb Chops, Mini Crab
Cakes
FIRST COURSE
Lobster Bisque
French Onion Soup
SECOND
COURSE
Mixed Field Greens
Traditional Caesar Salad
ENTREES
New York Strip Steak
sour cream mashed potatoes, haricot verts, brandy peppercorn sauce
Center
Cut Filet Mignon
sour cream mashed potatoes, haricot verts, Roquefort demi-glace
Jumbo
Lump Crab Cakes
fish house rice, asparagus, caramelized chipotle-tomato coulis
Cilantro-Pesto
Crusted Mahi Mahi
pan seared shrimp and sea scallop,
boniato mash, roasted chayote, jalapeño-lime beurre blanc
DESSERT
Chocolate Torte
Green Tea Crème Brulee
Coffee/Tea
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$98
DINNER PACKAGE
Hors
D'oeuvres
Cheese, Fresh Vegetables, Bruschetta, Baby Lamb Chops, Mini Crab Cakes,
Shrimp Cocktail
FIRST
COURSE
Lobster Bisque
French Onion Soup
SECOND
COURSE
Mixed Field Greens
Traditional Caesar Salad
Baby Spinach
ENTREES
New York
Strip Steak & Grilled Shrimp
sour cream mashed potatoes, haricot verts, brandy peppercorn sauce
Center
Cut Filet Mignon Oscar
sour cream mashed potatoes, asparagus, lump crab meat, béarnaise
Brazilian
Snapper & Jumbo Lump Crab Cake
fish house rice, asparagus, chipotle-tomato coulis
Yellowfin
Tuna & Grilled Scallops
ponzu, fish house rice, vegetable du jour
DESSERT
Chocolate
Torte
Chevre Cheesecake
Fresh Berries
Coffee/Tea
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$110.00
DINNER PACKAGE
Hors
D'oeuvres
Cheese, Fresh Vegetables, Bruschetta, Baby Lamb Chops, Mini Crab Cakes,
Shrimp Cocktail
FIRST
COURSE
Lobster Bisque
French Onion Soup
SECOND
COURSE
Mixed Field Greens
Traditional Caesar Salad
Baby Spinach
ENTREES
All entrees are served with a
6 oz. New Zealand cold water lobster tail & drawn butter
New
York Strip Steak
sour cream mashed potatoes, haricot verts, brandy peppercorn sauce
Center
Cut Filet Mignon
sour cream mashed potatoes, haricot verts, chianti demi-glace
Dry
Aged Delmonico Steak
sour cream mashed potatoes, haricot verts, Roquefort demi-glace
Yellowfin
Tuna
ponzu, fish house rice, vegetable du jour
DESSERT
Chocolate Torte
Chevre Cheesecake
Fresh Berries
Coffee/Tea
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To
make reservations for any of these catering packages please download
our contract.
After completing the contract please fax it to: 610-265-2733. Thank you.
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